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Thursday, 7 May 2015

Suji Appe






                                 

Suji Appe

Ingredients

1 cup suji

½ cup curd

1 green chilly (chopped)

Green coriander (chopped)

Salt to taste

½ tea spoon baking soda

1 pouch Maggie magic masala

1 tea spoon mustard seeds

Oil for greasing

Method

Take a mixing bowl, mix all the ingredients except Maggie magic masala

Make a batter of thick consistency

Heat the appe mould on a medium flame and grease it using a little oil.

Pour 1 tbsp of the batter into each mould.

Cook till the lower surface becomes golden brown and then turn each appe upside down using a fork so as to cook them from the other side using a little oil.

Repeat with the remaining batter to make more appe.

Sprinkle Maggie magic masala on it and serve.

we can serve it with chutney also.

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