Kesar Kulfi
Indian Ice Cream with Saffron. Kulfi is one of those things that everyone in my house loves.
Ingredients-
2 cup milk--½ cup grated khoya
-½ cup sugar
-few strance of safron
-3 tablespoon cream
-chopped nuts (cashew,pista,badam)
-¼ teaspoon green cardmom powder
-50 gm grated paneer
Method-
-Boil milk and add sugar ,khoya-Stir it till it becomes thick
-Keep it aside & let it cool , after sometime use hand grinder to mix it-Keep it in refrigerator for 1 hour
-After 1 hour again mix it with hand grinder
-Add paneer and nuts
-Again keep it in refregerator
and serve chill
