Thursday, 7 May 2015
Saturday, 2 May 2015
Healthy Saffron suji cake
Healthy Saffron suji cake
Ingredients
1 cup curd
1 cup suji
¾ cup sugar
2 pinches saffron
1 table spoon grated dry fruits
½ table spoon oil
Method
-Preheat oven to 180.c & greased in cake tin.
-In a bowl mix curd, suji, sugar, saffron
& grated dry fruits.
-Pour prepared batter into the cake tin and bake in the oven for 20 to 25 minutes.
-Serve them after 20-30 minutes.
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