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Saturday, 19 April 2014

Cheese macaroni pasta





Cheese macaroni pasta

 Ingredients

2 cup macaroni
2 table spoon butter
2 table spoon Maida
2 cup milk
Salt to taste
1 tea spoon black pepper powder
1 cup cheese grated




Mothed-

Heat water in a pot, when it comes to boil water, add 1 tea spoon salt and macaroni.
Half cook till macaroni is done stain and wash with water and keep a said.
Melt butter in a kadhai add Maida and fry till slightly browned.
Add milk, salt and pepper powder and stair not form any lumps.


Add ½ cup grated cheese and cook till cheese melts Add cooked macaroni and mix wellMacaroni transfer in macro prufe pot. Garnish ½ cup cheese and bake 5-6 minute for 180.c degree.

Serve hot…..

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