Cashew pista bite

 

Cashew pista bite

                                                          

Ingredients

250gm mawa

200gm sugar

5-10 strands of saffron soaked in 2 table spoon milk

 ½ tea spoon  green colour

8-10 cashew nuts finely grinded

10-15 pista finely grinded

3-4 silver leaves

Method

Take heavy bottomed pan and add mashed mawa

 Add sugar and stir it for few minutes

When from sides it starts leaving ghee , turn off the flame and divide it into three parts

In first part add finely grinded powder of cashew nuts

In second part add finely grinded powder of pista and green color

And to the last part add saffron soaked in milk

Take one plastic sheet and spread first layer of cashew then put another layer of pista and at last put layer of saffron.

Now roll it thoroughly and apply silver leaves on it.

Keep it in refrigerator for ½ an hour

Now take it out from refrigerator and cut it into equal parts

Decorate it with some strands of saffron at the end of each bites with toothpick